Bloody Mary
To make your Bloody Mary more spicy add in more hot stuff horseradish
What to do:
Mix 100ml (approx 4 shots) vodka, 200ml classic tomato & basil pasta sauce, 100ml water, 6 tbsp lime juice & 1 tbsp hot stuff horseradish. Shake well before serving over ice. Garnish with celery stalks and limes.
