Gooseberry & Coriander Chutney
Gooseberry & Coriander Chutney is fruity and delightfully spicy. Exceptional with cheese.
Delicious for everyone, and also a FreeFrom Chutney
Do you have dietary requirements that mean you must avoid eating onions?
With more and more people discovering they have an allergy or intolerance to foods, it's good to discover tasty items that don't contain certain ingredients. If you are looking for an onion-free recipe, this fruity chutney is delightfully spicy and exceptional with cheese or as an alternative to mango chutney with curries.
This chutney is an onion-free recipe.
Looking for chutney recipe ideas?
Great with strong cheese, cold meats and crusty bread.
A great accompaniment to a curry.
Spread on a pre-cooked flan base, top with caramelised onions and goats cheese for a tasty supper.
Mix with natural yoghurt for a delicious dip.
Ingredients:
Gooseberry (53%), Sugar, Tomato [Tomato, Tomato Juice, Citric Acid], Tomato Paste, Spirit Vinegar, Cornflour, Salt, Coriander (0.7%), Mixed Ground Spices, Cumin Seeds, Nigella Seeds.
Suitable for vegetarians.
Prepared in premises where mustard, egg, milk, soya, sulphites and gluten are used.
Nutritional Information Typical Values per 100g
Energy (kJ) | 637 |
Energy (kcal) | 148 |
Fat (g) | 0.3 |
of which saturates (g) | 0.2 |
Carbohydrate (g) | 36 |
of which Sugars (g) | 35 |
Protein (g) | 0.9 |
Salt (g) | 1.2 |
Refrigerate after opening and consume within 4 weeks.
200g ℮
Fruit Statement:
N/A
Sugar Statement:
N/A
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